CAPLINQ has just released the harmonization codes / harmonized system codes for tapioca starch. Customs Harmonization Code (HTS#) / Harmonized System Code (HS Code) for Tapioca Starch: 1903.00.0000: Tapioca, Substitutes Therefor Prepared from Starch By clicking on the image below, you will see the detailed travel route used to extract the native food-grade tapioca starch [...]

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Transport from the center of an African country to the port of destination is no trivial task. Fortunately for CAPLINQ, Gabon is a country with many natural resources, so some level of infrastructure has already been established. This is of significant importance to the Food-Grade Native Tapioca Starch project in Gabon, Africa since construction of [...]

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Now that production batches have been tested, CAPLINQ and ANK Gabon can now publish the Physical, Chemical and Microbiological Requirements (collectively known as the Purchase Specifications) to which the Food-Grade Native Tapioca Starch will adhere. Of course, this means that the starch can also be used for industrial starch applications, but the quality of the [...]

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Native Tapioca starch, even food-grade tapioca starch is a world commodity and CAPLINQ knows that it must compete against a global market of producers. Despite this, we believe that our tapioca starch prices, produced in Gabon, Africa are very competitive and when you include sea freight charges to South Africa, Europe, and South America – [...]

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CAPLINQ offers Native Tapioca (Cassava, Manioc) Starch from Africa CAPLINQ is proud to announce its native tapioca starch partnership with ANK Gabon. This partnership allows Native Tapioca Starch, produced in cassava starch fields of Gabon, Africa to be distributed worldwide by ocean freight from the port in Libreville, Gabon Africa. Historically, tapioca starch has been [...]

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